Diploma In Food Preperation & Culonery Arts result publication 2020, 2021
| Name | Mst. Jannatul Ferdous |
| Father Name | Md. Zakaria Sarker |
| Mother Name | Salma Begum |
| Type | Regular |
| Date Of Birth | December 17, 1993 |
| Institute | Tommy Miah’s Hospitality Management Institute |
| Roll | TMHMI/01/202010/1345 |
| Registration No | DFPCA 0997 |
| Group | DFPCA-12 |
| Section | D |
| Gender | Female |
| Religion | Islam |
| CGPA | Excellent |
Subject Wise Grade/Mark Sheet
| Subject | Grade |
|---|---|
| Continuous Assessment (Theory & Practical) (Contain 30% of total marks) | 27 |
| Final Theory (Contain 15% of total marks) | 14 |
| Final Practical (Contain 25% of total marks) | 23 |
| Pesonal & Food Hygiene (Contain 10% of total marks) | 9 |
| English (Contain 10% of total marks) | 9 |
| Attendance (Contain 10% of total marks) | 9 |
| Total Marks Obtained | 91 |
| Certificate |  |  |