Clinical Cleaning in Housekeeping ৳ 1,000.00 All About Clinical Cleaning in Housekeeping is an additional module in the Professional Housekeeping programme and explores the enhanced cleaning protocols that hotels [..] Add to cart
Creating a Positive Environment ৳ 1,000.00 Creating a Positive environment explores The Art of Communication, considering negative and positive responses and the behaviour cycle. The professional best-practice standard for [..] Add to cart
Disability Aware in Customer Service ৳ 1,000.00 This Disability Aware module overviews firstly some of the additional specific needs that customers with disabilities may have to deliver great customer service [..] Add to cart
Food Allergens and Special Diets Aware ৳ 1,000.00 Food allergen awareness training for food and drink service staff has been a legal obligation in the UK since December 2014 but there [..] Add to cart
Food and Drink Safety Aware ৳ 1,000.00 Food and Drink Safety Aware is not a level 2 qualification module but not all your staff need a formal qualification. Food Hygiene regulations allow [..] Add to cart
Giving Great Customer Service ৳ 5,000.00 The Giving Great Customer Service programme contains 5 interactive courses with lots of activities to ensure learners are totally concentrating, even if they [..] Add to cart
Handling Customer Problems Positively ৳ 1,000.00 Critical to delivering great customer service, this ‘Handling customer problems positively’ module explores how customer problems may occur and the 7 step approach [..] Add to cart
Level 2 Food Safety ৳ 5,000.00 Level 2 Food safety is a practical, interactive course for chefs and other food handlers in the hotel and restaurant food and drink [..] Add to cart
Positive Selling Skills When Taking Food Orders ৳ 1,000.00 Businesses are keen for staff to sell in order to increase revenues but selling skills don’t come naturally to everyone. Just being told [..] Add to cart
Principles of Food Safety Management (HACCP) ৳ 1,000.00 Hazard Analysis and Critical Control Point (HACCP) This course presents ideas behind setting up food management systems. Principles of HACCP are contained within [..] Add to cart
Professional Bar Service ৳ 5,000.00 Professional Bar service is a group of 4 courses designed as an introduction to bar service for new staff or as a best [..] Add to cart
Professional Food Service ৳ 10,000.00 Although there may be variances in company procedures there are basic principles that apply in all food service. Professional Food Service is an [..] Add to cart