Certificate In Food Preperation & Culinery Arts result publication 2022
| Name | Md Shohidul Hoque Sujon |
| Father Name | Md Monir Husen |
| Mother Name | Shorifa Begum |
| Type | Regular |
| Date Of Birth | September 18, 1991 |
| Institute | Tommy Miah’s Hospitality Management Institute |
| Roll | TMHMI/03/202205/194 |
| Registration No | CFPCA0008 |
| Group | CFPCA-03 |
| Section | C |
| Gender | Male |
| Religion | Islam |
| CGPA | Very Good |
Subject Wise Grade/Mark Sheet
| Subject | Grade |
|---|---|
| Continuous Assessment (Theory & Practical) (Contain 30% of total marks) | 20 |
| Final Theory (Contain 15% of total marks) | 11 |
| Final Practical (Contain 25% of total marks) | 17 |
| Pesonal & Food Hygiene (Contain 10% of total marks) | 8 |
| English (Contain 10% of total marks) | 8 |
| Attendance (Contain 10% of total marks) | 8 |
| Total Marks Obtained | 72 |
| Certificate |  |  |