Level 2 Food Safety

৳ 5,000.00

Level 2 Food safety is a practical, interactive course for chefs and other food handlers in the hotel and restaurant food and drink preparation and service areas
10 modules plus a final assessment
3- 4 hours approx. depending on ability and English language level
Does not require completion all at one time

Category: SKU: ECOFS001

Description

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Level 2 Food safety

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Overall objectives

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  • Identify the responsibilities of being a food handler
  • Identify food safety hazards and safe food practices
  • Describe the causes and symptoms of food poisoning
  • Apply controls in food storage, preparation, display and service to minimse risk and achieve high standards of food hygiene and safety
  • Identify high standards of personal hygiene as a food handler
  • Maintain a high standard of cleanliness in the premises and be aware of possible pest contamination
  • Explain the principles of HACCP and the role of the food handler in implementing a food safety management system

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Courses

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  • Being a Food Handler
  • Microbiological Hazards
  • Food Poisoning
  • Physical and Chemical Hazards
  • Allergens
  • Receiving and Storing Food
  • Preparing and Serving Food Safely
  • Personal Hygiene
  • Cleaning and Pest Awareness
  • Premises and HACCP
  • Final Assessment

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Requirements

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  • A desktop computer running Windows or Mac OS
  • Laptop computer running Windows or Mac OS
  • A tablet running Mac IOS, Windows or Android
  • Internet connection
  • Crome, Edge, Safari or Opera browser
  • Sound

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Training content

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  • Endorsed by ROSPA
  • 11 Modules
  • Training time – 3 -4 Hours
  • Certificate – Yes
  • Handouts – Yes
  • Interactive – Yes
  • Voice over – Yes

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Approved

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Endorsed

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What is the target audience?

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A practical, interactive course for chefs and other food handlers in the hotel and restaurant food and drink preparation and service areas The programme will contribute to the guided learning hours for those staff completing a hospitality apprenticeship.

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Discounts

We offer a range of discounts based on the volume of licenses purchased.

5 – 10 5% Discount
11 – 20 10% Discount
21 – 50 15% Discount
51 – 100 20% Discount
101 – 200 25% Discount

Code use Instructions

On receipt of payment, you will receive an email containing the codes you have purchased.

They will also be available from ‘My account dashboard under the Order tab.

Please issue these codes to your learners with the following instructions.

Learner Management Portal Address https://tm-hmi.org

If this is your first visit please register following the instructions given in the login area.

When completing the registration, please complete all of the required fields using one of the codes you have been given.

When you log in using the username and password you have created the programme/module associated with the code you have used will already have been allocated. Additional codes can be added to the Subscription box revealed by clicking on your name on the top navigation.

These codes can only be used once.

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